Menus

breakfast
morning and afternoon teas
lunch selection
working lunch platters
canape menu A
canape menu B
antipasto
hot fork dishes
side fork dishes
salad
boardroom lunches /
private dinner party menus

SALAD SELECTION

Please choose 2 of the following:

Simple Salads - $7.50+gst per person

Garden
Green Leaves, Tomato, Red Onion,Cucumber, Carrot, Snow Pea Sprouts, Alfalfa.

Potato
Baby Pontiac, Red Onions,Capsicum, Crispy Bacon Bits & Chives bound with Mustard Mayonnaise.

Waldorf
Celery, Walnuts,Apples,Orange Segments bound with Mayonnaise.

Pasta
Penne Pasta, Basil Leaves, Zucchini, Corn Kernels, Red Capsicum, Chives & Italian Parsley.

Tomato
with Basil, Red and Spring Onions.

Coleslaw
red,green cabbage,carrots,red onion,mayo

Complex salad - $9.50+gst per person

Greek Salad
Red Onions, Tomatoes, Cucumber, Kalamata Olives, Feta, Oregano, Feta and Garlic Dressing

Caesar Salad
Cos Lettuce, Crisp Pancetta, Egg, Parsley, Garlic Croutons, Grana Padano Parmesan.

Nicoise Salad
Green Beans, Egg, Tomatoes, Cucumber, Black Olives, Artichokes, Anchovies, Green Pepper, Potatoes with Vinaigrette

Mizuna Salad
with Pear, Parmesan and Walnuts.

Roast Pumpkin,English Spinach,Goats Cheese,Pine Kernels

Balsamic Vinegar/Brown Sugar/Carmelised Red Onion/Sun-dried Tomato/Kalamata Olives/Cous-Cous Pearls/Lemon Zest/ EVOO

 

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